~Happy Cinco de Mayo!~
To celebrate this Mexican holiday we're cookin up a south of the border favorite......
You can make these plain (just eggs and tortillas) or fancy em up a bit with some added yummy ingredients.
After the eggs are cooked through, sprinkle w/ cheese, and turn off the burner. Cover the pan and let set a few minutes until the cheese melts.
Now you are ready to serve em up, and garnish with your favorite toppings, such as chopped tomato, cilantro, jalapeno , salsa, or avocado. You may even want a splash of sour cream!
Mmmmm Mmmmm Bueno!